maharani, dessy maulidya, and Noor Khamidah. 2020. “Perbandingn Hidrolisis Ubi Nagara (Ipomea Batatas L) Menggunakan Metode Asam-Enzim Dan Enzim-Enzim”. Jurnal Ilmiah Teknik Kimia 4 (1):8-15. https://doi.org/10.32493/jitk.v4i1.3797.