Analisis Pengendalian Kualitas Produk Kopi dengan Metode Seven Tools di Rimoi Kopi
DOI:
https://doi.org/10.32493/jitmi.v8i1.y2025.p39-45Keywords:
quality, production, seven tools, defective, manufacturersAbstract
RIMOI KOPI was established as cafe at once manufacturers engaged in the field of food especially of coffee powder. In the production process, there is often a large number of defective products, if this allowed to happen it will result in a loss of consumer trust. Therefore, the aim of quality control is to find out the common ground that causes defective production. This quality control process using Seven Tools method which functions to control the product quality and reduce defective products. The results obtained in this study found two different types of defects in the coffee packaging, such as miscutting and seal damage. From two different types of the defective, it can be seen that seal damage defects are more dominant with higher percentage 86%, while miscutting defects has percentage 72%. The proposed improvements include checking the sealer machine, checking and maintaining machines more regularly, checking and evaluating the methods applied and improving the sealer machine to be able seal the coffee powder packaging and reduce the defective products.
References
H. Alfadilah, A. F. Hadining, dan H. Hamdani, “Pengendalian Kualitas Produk Cacat Piece Pivot Pada Pt. Trijaya Teknik Karawang Menggunakan Seven Tool Dan Analisis Kaizen,” J. Serambi Eng., Vol. 7, No. 1, Pp. 2814–2822, 2022, Doi: 10.32672/Jse.V7i1.3667.
A. Butanil, Winarni, dan M. Yusuf, “Usulan Pengendalian Kualitas Produk Dengan Metode Seven Tools Dan Kaizen Sebagai Upaya Mengendalikan Tingkat Kerusakan Produk Di PT Pri Adhi Husada,” J. Rekavasi, Vol. 7, No. 2, Pp. 41–46, 2019.
K. Damayant, M. Fajri, dan N. Adriana, “Pengendalian Kualitas Di Mabel Pt. Jaya Abadi Dengan Menggunakan Metode Seven Tools,” Bull. Appl. Ind. Eng. Theory, Vol. 3, No. 1, Pp. 1–6, 2022.
E. Haryanto dan I. Novialis, “Analisis Pengendalian Kualitas Produk Bos Rotor Pada Proses Mesin CNC Lathe Dengan Metode Seven Tools,” J. Tek., Vol. 8, No. 1, Pp. 69–77, 2019, Doi: 10.31000/Jt.V8i1.1595.
H. Hamdani, W. Wahyudin, dan C. G. G. Putra, “Analisis Pengendalian Kualitas Produk 4l45w 21. 5 My Menggunakan Seven Tools Dan Kaizen,” Go-Integratif J. Tek. Sist. Dan Ind., Vol. 02, No. 02, Pp. 112–123, 2021.
Ratnadi dan E. Suprianto, “Pengendalian Kualitas Produksi Menggunakan Alat Bantu Statistik (Seven Tools) Dalam Upaya Menekan Tingkat Kerusakan Produk,” J. Indept, Vol. 6, No. 2, Pp. 10 18, 2019.
P. Wisnubroto, M. Yusuf, dan Prayitno, “Pengendalian Kualitas Produk Cacat Menggunakan Pendekatan Gugus Kendali Mutu Dengan Seven Tools Pada Ud. Kalor Makmur,” Ind. Eng. J. Univ. Sarjanawiyata Tamansiswa, Vol. 3, No. 1, Pp. 34–42, 2019.
J. Radianza dan I. Mashabai, “Analisa Pengendalian Kualitas Produksi Dengan Menggunakan Metode Seven Tools Quality Di Pt. Borsya Cipta Communica,” Jitsa J. Ind. Teknol. Samawa, Vol. 1, 1, Pp. 17–21, 2020, https://jurnal.uts.ac.ad/index.php/jitsa/article/view/583.
Alfadilah, H., & Fashanah Hadining, A. (2022). Pengendalian Produk Cacat Piece Pivot pada PT. Trijaya Teknik Karawang Menggunakan Seven Tools dan Analisis Kaizen. Serambi Engineering, VII(1).
Erdhianto, Y. (2021, March). Analisa Pengendalian Kualitas untuk Mengurangi Jumlah Cacat pada Kemasan Produk Gula Pasir PG Kremboong dengan Metode Seven Tools. In Prosiding senastitan: Seminar Nasional Teknologi Industri Berkelanjutan (Vol. 1, No. 1, pp. 349-357).
Panggabean, Ir. Edy. Buku Pintar Kopi/Untung Prasetyo.-Cet.2.-Jakarta: AgroMedia Pustaka 2019 XII + 256 hlm; 21 x 21 cm.
Wahyudi, S et al. (2021). Analisis Penyebab Kualitas Produk yang Tidak Sesuai dengan Metode Fishbone. Jurnal Manajemen dan Teknik Industri, 6(2).
Wahyudi, S et al. (2021). Penerapan Metode Pareto untuk Mengidentifikasi Penyebab Kegagalan Produksi. Jurnal Manajemen dan Teknik Industri, 6(1).
Pradana, A. R., & Widyastuti, R. (2022). Analisis Penyebab Keterlambatan Proyek Konstruksi dengan Metode Fishbone. Jurnal Teknik Sipil, 29(1).
Pradana, A. R. (2020). Analisis Penyebab Keterlambatan Proyek Konstruksi dengan Metode Pareto. Jurnal Teknik Sipil, 28(2).
Downloads
Published
Issue
Section
License
This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
Authors who publish with this journal agree to the following terms:
- Authors retain copyright and grant the journal right of first publication with the work simultaneously licensed under a Creative Commons Attribution License that allows others to share the work with an acknowledgement of the work's authorship and initial publication in this journal.
- Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal's published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgement of its initial publication in this journal.
- Authors are permitted and encouraged to post their work online (e.g., in institutional repositories or on their website) prior to and during the submission process, as it can lead to productive exchanges, as well as earlier and greater citation of published work (See The Effect of Open Access).
JITMI : Jurnal Ilmiah Teknik dan Manajemen Industri have CC-BY-SA or an equivalent license as the optimal license for the publication, distribution, use, and reuse of scholarly work.
In developing strategy and setting priorities, JITMI : Jurnal Ilmiah Teknik dan Manajemen Industri recognize that free access is better than priced access, libre access is better than free access, and libre under CC-BY-SA or the equivalent is better than libre under more restrictive open licenses. We should achieve what we can when we can. We should not delay achieving free in order to achieve libre, and we should not stop with free when we can achieve libre.
