TANAYA, Sintya Ismana Gardenia; KARTIKA, Lindawati. Analysis and Design of Pay Structures and Scales for Medium Enterprises in The Culinary Sector in The Bali Province. JENIUS (Jurnal Ilmiah Manajemen Sumber Daya Manusia), [S. l.], v. 7, n. 2, p. 231–242, 2024. DOI: 10.32493/JJSDM.v7i2.37633. Disponível em: https://openjournal.unpam.ac.id/index.php/JJSDM/article/view/37633. Acesso em: 12 jan. 2026.