Pengaruh Kualitas Layanan Terhadap Keputusan Siswa Memilih Yayasan Nurul Insan
DOI:
https://doi.org/10.32493/smk.v6i3.38352Keywords:
Kualitas Layanan, Keputusan Siswa, Yayasan Nurul InsanAbstract
This study aims to determine the effect of service quality and promotion on student decisions to
choose Nurul Insan . This research uses descriptive quantitative research methods and retrieves
data by distributing questionnaires to students of Nurul Insan. The sample used was two classes
of Vocational School students majoring in marketing, totaling 55 students. Data analysis was
performed using classical assumption tests and hypothesis testing using multiple linear regression
methods with SPSS tools.The results of hypothesis testing from this study are as follows: Service
quality has a positive effect on students' decisionsto choose Nurul Insan where the t value>t table
(2.404> 2.003) and sig <0.05 (0.008 <0.05) is obtained. Promotion has a positive effect on
students'decisions to choose Nurul Insan where the value of t count> t table (2.797> 2.003) and
Sig <0.05 (0.029 <0.05) is obtained. Service quality and promotion together (simultaneously)
significantlyinfluence the student's decision to choose Nurul Insan ", where the calculated F
value is 8,850 with a probability value (sig) = 0.003. The calculated F value of 8.850> F table of
3.16 and the significant value is smaller than the probability value of 0.05 or the value of 0.003
<0.05.
Keywords: Service Quality, Promotion and Consumer Decision
References
Ghozali, Imam. 2013. “Aplikasi Analisis Multivariate dengan Program IBM SPSS 21 Update PLS Regresi”, Badan Penerbit Universitas Diponegoro, Semarang.
Gulla dkk, 2015, “Analisis, Harga, dan Kualitas Pelayanan Terhadap Kepuasan Konsumen Pada Hotel Manado Grace Inn”, Jurnal EMBA Vol. 3 No. 1, Universitas Sam Ratulangi Manado.
Akuntansi & Manajemen” Edisi 1 Cetakan ke-12, BPFE Yogyakarta.
Kotler, Philip dan Gary Armstrong. 2018. “Principles of Marketing”, Seventeenth Editiom, Pearson Education Limited, United Kingdom.
Kotler, Philip dan Gary Armstrong, 2012, “Prinsip-Prinsip Pemasaran”. Edisi 13 Jilid 1.
Penerbit Erlangga, Jakarta.
Maya, Laila, 2019, “Pengaruh Persepsi Terhadap Resiko Pembelian Personal Computer Pada Proses Pengambilan Keputusam Membeli Konsumen”, Universitas Sumetera Utara.
Nasution, E dan Syahbudin, 2018, “Analisi Pemasaran Kopi di Kabupaten Humbang Hasundutan Provinsi Sumatera Utara”, Vol 7 No. 1, Jurnal Agribisnis Sumatera Utara.
Natalia, Lia, 2010, “Analisis Faktor Persepsi yang Mmepengaruhi Minat Konsumen Untuk Berbelanja Pada Giant Hypermarket Bekasi”, Universitas Gunadarma.
Nurlatifah, Syifa Zakia, R.Masykur, 2017, “Pengaruh Strategi Pemasaran Word Of Mouth (Wom) Dan Produk Pembiayaan Syariah Terhadap Minat Dan Keputusan Menjadi Anggota (Nasabah) Pada Baitul Tanwil Muhammadiyah (BTM) Kota Bandar Lampung”, Vol 17 No. 3, Desember 2017.
Rifa’I, M Novi, 2018, “ Makanan Halal di Kota Taipei, Taiwan”, Jurnal Ekonomi Syari’ah Vol. 3 No. 1, Universitas Muhamadiyah Malang.
S.P Hasiban, Malayu, 2018, “Sumber Daya Manuisa”, Edisi Revisi, Bumi Aksara, Jakarta.
Santoso, Singgih, 2010, “Statistik Parametrik, Konsep dan Aplikasi dengan SPSS”, Cetakan Pertama, PT Elex Media Komputindo, Jakarta.
Sugiyono. “Metode Penelitian Pendidikan Pendekatan Kuantitatif, Kualitatif, dan R&D”, Alfabeta, Bandung.
Sukirno, Zakaria dan Poewarto, 2014, “Komunikasi Bisnisí”, Penerbit Pustaka Pelajar, Yogyakarta.
Sulistyari, 2012, “Analisis Pengaruh Citra Merek, Kualitas Produk dan Harga Terhadap Minat Beli Produk Oriflame”, Jurnal UNDIP, Semarang.
Sunyoto, Danang, 2013, “Dasar-dasar Manajemen Pemasaran”, CAPS, Yogyakarta. Supardi, 2013, ”Aplikasi Statistika dalam Penelitian Konsep
Additional Files
Published
How to Cite
Issue
Section
License

This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.

This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.


