Pengaruh Electronic Word Of Mouth dan Experiential Marketing Terharap Purchase Intention Dengan Brand Equity Sebagai Variabel Intervening
DOI:
https://doi.org/10.32493/jpkpk.v4i3.10471Keywords:
electronic word of mouth, experiential marketing, purchase intention, brand equityAbstract
Penelitian ini bertujuan untuk menguji pengaruh antara electronic word of mouth dan experiential marketing terhadap purchase intention dengan brand equity sebagai variabel intervening (studi pada gerai kopi Starbucks Big Mall Samarinda). Penelitian kuantitatif ini yang mengukur pengaruh antar variabel denagn data dari kuesioner sebanyak 100 responden. Pengolahan data dilakukan dengan menggunakan program SmartPls 3.0.
Hasil penelitian ini menunjukkan bahwa electronic word of mouth, experiential marketing dan brand equity masing-masing berpengaruh positif signifikan terhadap purchase intention. Hasil analisis juga menunjukkan bahwa Brand equity memediasi pengaruh tidak langsung antara electronic word of mouth dan experiential marketing terhadap purchase intention dengan sifat mediasi parsial. semakin baik electronic word of mouth dan semakin tinggi experiential marketing pelanggan gerai kopi Starbucks maka semakin tinggi brand equity yang akan meningkatkan keinginan konsumen untuk berkunjung dan melakukan pembelian makanan dan minuman di gerai kopi Starbucks Big Mall Samarinda.
References
Anggie, C., & Haryanto, J. O. (2011). Analysis of the effect of olfactory, approach behavior, and experiential marketing toward purchase intention. Gadjah Mada International Journal of Business, 13(1), 85–101. https://doi.org/10.22146/gamaijb.5496
Arif, M. E. (2019). The Influence of Electronic Word of Mouth (Ewom), Brand Image , and Price on Re-Purchase Intention of Airline Customers. Journal of Applied Management (JAM), 17(2), 345–356. https://doi.org/10.21776/ ub.jam.2019.017.02.18
Brown, J. O., Broderick, A. J., & Lee, N. (2007). Online Communities : Conceptualizing the Online Social Network. Journal of Interactive Marketing, 21(3), 2–20. https://doi.org/10.1002/dir
Buil, I., Chernatony, L. De, & MartÃnez, E. (2013). Examining the role of advertising and sales promotions in brand equity creation . Journal of Business Research, 66(1), 115–122. https://doi.org/10.1016/j.jbusres.2011.07.030
Dolbec, P., & Chebat, J. (2013). The Impact of a Flagship vs . a Brand Store on Brand Attitude , Brand Attachment and Brand Equity. Journal of Retailing, 89(4), 460–466. https://doi.org/10.1016/j.jretai.2013.06.003
Evelyn Maradufu, M., Musau, C., & Munyao, J. (2017). Effect of Experiential Marketing in Building Brand Equity: a Case of Selected Unilever Tanzania Brands. International Journal of Supply Chain Management ISSN International Journal of Supply Chain Management ISSNOnline), 22(1), 2518–4709. www.iprjb.org
Fransisca, A. (2007). Experiential Marketing (Sebuah Pendekatan Pemasaran). Jurnal Manajemen Pemasaran, 2(1), 1–8. http://puslit2.petra.ac.id/ejournal/index.php/mar/article/view/17009
Gautam, D., & Shrestha, D. (2018). Impact of Brand Equity on Purchase Intension of Smart Phones. Asia-Pacific Journal of Business, 9(1), 1. https://imr.kangwon.ac.kr/apjb.7.7.201803.1
Goyette, I., Ricard, L., & Bergeron, J. (2010). e-WOM Scale : Word-of-Mouth Measurement Scale for e-Services Context *. Canadian Journal of Administrative Sciences, 27, 5–23. https://doi.org/10.1002/CJAS.129
Ha, H. Y., & Janda, S. (2014). The effect of customized information on online purchase intentions. Internet Research, 24(4), 496–519. https://doi.org/10.1108/IntR-06-2013-0107
Hamdani, N. A., & Maulani, G. A. F. (2018). The influence of E-WOM on purchase intentions in local culinary business sector. International Journal of Engineering and Technology(UAE), 7(2), 246–250. https://doi.org/10.14419/ijet.v7i2.29.13325
Hennig, T. T., Gwinner, K. P., Walsh, G., & Gremler, D. D. (2004). Electronic word-of-mouth via consumer-opinion platforms: What motivates consumers to articulate themselves on the Internet? Journal of Interactive Marketing, 18(1), 38–52. https://doi.org/10.1002/dir.10073
Ho, H. Y., Lin, P. C., & Lu, M. H. (2014). Effects of online crowdfunding on consumers’ perceived value and purchase intention. Anthropologist, 17(3), 837–844. https://doi.org/10.1080/09720073.2014.11891498
Hutter, K., Hautz, J., & Fu, J. (2013). The impact of user interactions in social media on brand awareness and purchase intention : the case of MINI on Facebook. Journal of Product & Brand Management, 6(May), 342–351. https://doi.org/10.1108/JPBM-05-2013-0299
Joseph F. Hair, J., Hult, G. T. M., Ringle, C. M., & Sarstedt, M. (2014). A Primer on Partial Least Squares Structural Equation Modeling (PLS-SEM) (second Edi). SAGE Publications, Inc. https://doi.org/10.1007/s10995-012-1023-x [doi]
Khan, I., & Rahman, Z. (2014). Influence of Experiential Marketing on Customer Purchase Intention: A Study of Passenger Car Market. Management and Labour Studies, 39(3), 319–328. https://doi.org/10.1177/0258042x15572411
Kotler, P., & Keller, K. L. (2012). Marketing Management (S. Yagan (ed.); 14th ed.). Prentice Hall.
Lin, Y. H. (2015). Innovative brand experience ’ s in fl uence on brand equity and brand satisfaction . Journal of Business Research. https://doi.org/10.1016/j.jbusres.2015.06.007
Lu, L. C., Chang, W. P., & Chang, H. H. (2014). Consumer attitudes toward blogger’s sponsored recommendations and purchase intention: The effect of sponsorship type, product type, and brand awareness. Computers in Human Behavior, 34, 258–266. https://doi.org/10.1016/j.chb.2014.02.007
Lesmana, R., Widodo, A. S., & Sunardi, N. (2020). The Formation of Customer Loyalty From Brand Awareness and Perceived Quality through Brand Equity of Xiaomi Smartphone Users in South Tangerang. Jurnal Pemasaran Kompetitif, 4(1), 1-12.
Lesmana, R., Sunardi, N., Hastono, H., & Widodo, A. S. (2021). Perceived Quality Membentuk Customer Loyalty via Brand Equity pada Pengguna Smartphone Merek Xiaomi di Tangerang Selatan. Jurnal Pemasaran Kompetitif, 4(2), 157-167.
Moradi, H., & Zarei, A. (2011). The impact of brand equity on purchase intention and brand preference-the moderating effects of country of origin image. Australian Journal of Basic and Applied Sciences, 5(3), 539–545.
Nasermoadeli, A., Ling, K. C., & Maghnati, F. (2013). Evaluating the Impacts of Customer Experience on Purchase Intention. International Journal of Business and Management, 8(6). https://doi.org/10.5539/ijbm.v8n6p128
Park, D. H., & Kim, S. (2008). The effects of consumer knowledge on message processing of electronic word-of-mouth via online consumer reviews. Electronic Commerce Research and Applications, 7(4), 399–410. https://doi.org/10.1016/j.elerap.2007.12.001
Park, D. H., & Lee, J. (2008). eWOM overload and its effect on consumer behavioral intention depending on consumer involvement. Electronic Commerce Research and Applications, 7(4), 386–398. https://doi.org/10.1016/j.elerap.2007.11.004
Sa’ait, N., Kanyan, A., & Nazrin, M. F. (2016). The Effect of E-WOM on Customer Purchase Intention. International Academic Research Journal of Social Science, Vol. 2(1), pp. 73-80. International Academic Research Journal of Social Science 2(1), 2(1), 73–80.
Schmitt, B. (1999). Experiential Marketing. Journal of Marketing Management, 15(1–3), 53–67. https://doi.org/10.1362/026725799784870496
Severi, E., Choon Ling, K., & Nasermoadeli, A. (2014). The Impacts of Electronic Word of Mouth on Brand Equity in the Context of Social Media. International Journal of Business and Management, 9(8), 84–96. https://doi.org/10.5539/ijbm.v9n8p84
Severi, E., & Ling, K. C. (2017). The Mediating Effects of Brand Association , Brand Loyalty , Brand Image and Perceived Quality on Brand Equity. Asian Social Science, 9(3), 125–137. https://doi.org/10.5539/ass.v9n3p125
Smilansky, S. (2009). Experiential marketing a practical guide to interactive brand experiences. In Journal of marketing management (1st ed.). Kogan Page.
Sohail, Y., Faiza, R., & Anas, Z. (2015). Identifying the Factors Affecting Customer Purchase Intention. Gllobal Journal of Management and Business Research: A Administration and Management, 15(2). https://globaljournals.org/GJMBR_Volume15/2-Identifying-the-Factors-Affecting.pdf
Sunardi, N., & Lesmana, R. (2020). Konsep Icepower (Wiramadu) sebagai Solusi Wirausaha menuju Desa Sejahtra Mandiri (DMS) pada Masa Pandemi Covid-19. JIMF (Jurnal Ilmiah Manajemen Forkamma), 4(1).
Virvilaite, R., Tumasonyte, D., & Sliburyte, L. (2015). The Influence of Word of Mouth Communication on Brand Equity: Receiver Perspectives. Procedia - Social and Behavioral Sciences, 213, 641–646. https://doi.org/10.1016/j.sbspro.2015.11.465
You-Ming, C. (2010). Study on the Impacts of Experiential Marketing and Customers’ Satisfaction Based on Relationship Quality. International Journal of Organizational Innovation, 3(1), 189–209. https://doi.org/10.1109/TPAMI.2009.191
Zarantonello, L., & Schmitt, B. H. (2015). International Journal of Advertising : brand equity The impact of event marketing on brand equity. International Journal of Advertising, 32(2), 37–41. https://doi.org/10.2501/IJA-32-2-255-280
Zhang, S., Zhou, C., & Liu, Y. (2020). Consumer Purchasing Intentions and Marketing Segmentation of Remanufactured New-Energy Auto Parts in China. Mathematical Problems in Engineering, 2020. https://doi.org/10.1155/2020/5647383
Downloads
Published
Issue
Section
License
Open Access
Jurnal Pemasaran Kompetitif is a national peer reviewed and open access journal that publishes significant and important research from all area of agroindustry.
This journal provides immediate open access to its content that making research publish in this journal freely available to the public that supports a greater exchange of knowledge.
Copyright
Submission of a manuscript implies that the submitted work has not been published before (except as part of a thesis or report, or abstract); that it is not under consideration for publication elsewhere; that its publication has been approved by all co-authors. If and when the manuscript is accepted for publication, the author(s) still hold the copyright and retain publishing rights without restrictions. Authors or others are allowed to multiply article as long as not for commercial purposes. For the new invention, authors are suggested to manage its patent before published. The license type is CC-BY-SA 4.0.
Disclaimer
No responsibility is assumed by publisher and co-publishers, nor by the editors for any injury and/or damage to persons or property as a result of any actual or alleged libelous statements, infringement of intellectual property or privacy rights, or products liability, whether resulting from negligence or otherwise, or from any use or operation of any ideas, instructions, procedures, products or methods contained in the material therein.