Sistem Informasi Pemesanan Produk Berbasis Website di Buhen Cakery
Keywords:
Website, Internet, Waterfall, Black Box, PHP, MySQL, E-commerceAbstract
Di era teknologi yang sudah canggih seperti sekarang, kebutuhan primer seperti sandang dan pangan dengan mudahnya dapat dipesan melalui website atau aplikasi dengan ponsel pintar atau dengan komputer. Hampir semua makanan dapat dipesan melalui aplikasi sosial media, ojek online dan aplikasi milik restoran. Bahkan bumbu-bumbu dapur pun dapat dibeli di aplikasi e-commerce. Bahkan kue yang dapat dipesan dengan aplikasi-aplikasi tersebut. Oleh karena itu, pada penelitian ini akan membuat sistem informasi pemesanan produk berbasis website sehingga dapat memudahkan pelanggan untuk memesan produk. Untuk metode pengembangan sistem, penulis menggunakan metode waterfall. Untuk bahasa pemrograman menggunakan PHP dan database menggunakan MySQL. Sistem ini memberikan kemudahan pelanggan dalam memesan produk tanpa harus memesan lewat direct message, penjual dapat mengelola pesanan dengan mudah dan efisien.
References
L. Whitten, Jeffrey, & D. Bentley, Lonnie (2007). System Analysis & Design Methods Seventh Edition. New York, USA: McGraw-Hill.
Lestari, Titi Kanti, dkk. (2020). Statistik E-Commerce 2020. Jakarta: Badan Pusat Statistik.
S. R. Jan, S. Tauhid, U. Shah, Z. U. Johar, Y. Shah, and F. Khan (2016). “An Innovative Approach to Investigate Various Software Testing Techniques and Strategies,†IJSRSET, vol. 2, no. 2, pp. 682–689.
Rahmadi, Moch. Luthfi (2013). Tips Membuat Website tanpa Coding & Langsung Online. Yogyakarta: Andi.
Sibero, Alexander F.K. (2013). Web Programing Power Pack. Yogyakarta: mediaKom.
Sommerville, Ian (2003). Rekayasa Perangkat Lunak Ed. 6 Terjemahan: Dra.Yuhilza Hanum M.Eng. Jakarta: Erlangga.
Downloads
Published
Issue
Section
License
Authors who publish with this journal agree to the following terms:
- Authors retain copyright and grant the journal right of first publication with the work simultaneously licensed under a Creative Commons Attribution License that allows others to share the work with an acknowledgement of the work's authorship and initial publication in this journal.
- Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal's published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgement of its initial publication in this journal.
- Authors are permitted and encouraged to post their work online (e.g., in institutional repositories or on their website) prior to and during the submission process, as it can lead to productive exchanges, as well as earlier and greater citation of published work (See The Effect of Open Access).
Prosiding Seminar Informatika dan Sistem Informasi have CC-BY-NC-SA or an equivalent license as the optimal license for the publication, distribution, use, and reuse of scholarly work.
In developing strategy and setting priorities, Prosiding Seminar Informatika dan Sistem Informasi recognize that free access is better than priced access, libre access is better than free access, and libre under CC-BY-NC-SA or the equivalent is better than libre under more restrictive open licenses. We should achieve what we can when we can. We should not delay achieving free in order to achieve libre, and we should not stop with free when we can achieve libre.
Prosiding Seminar Informatika dan Sistem Informasi is licensed under a Creative Commons Attribution 4.0 International License
YOU ARE FREE TO:
- Share — copy and redistribute the material in any medium or format
- Adapt — remix, transform, and build upon the material for any purpose, even commercially.
- The licensor cannot revoke these freedoms as long as you follow the license terms