Daun Pepaya (Carica Papaya) dan Serai (Cymbopogon citratus) Sebagai Pestisida Nabati Belalang Kayu (Valanga nigricornis)

Authors

  • Rifkah Akmalina Universitas Pamulang
  • Maya Lukita Universitas Pamulang
  • Khusnul Khotimah Universitas Pamulang
  • Herlin Handini Universitas Pamulang
  • Rismawati Rismawati Universitas Pamulng

DOI:

https://doi.org/10.32493/jitk.v7i2.27865

Keywords:

Javanese grasshopper, lemongrass (C. citratus), botanical pesticides, papaya leaves (C. papaya)

Abstract

The use of chemical pesticides to control grasshopper attacks harms the environment and people. Therefore, botanical pesticide as an alternative to a safer environment is needed. This study aims to determine the effectiveness of papaya leaves (Carica papaya) and lemongrass (Cymbopogon citratus) combination extracts against Javanese grasshopper based on maceration time and concentration variations, and to determine its compounds. The maceration time was 3, 5, and 7 days, and 30, 50, and 70% concentrations were used. The study showed that a 7 days maceration with 70% extract concentrations is the most effective to kill the Javanese grasshopper with an average mortality rate of 100%. Botanical pesticides are known to contain tannins, flavonoids, terpenoids, steroids, and citronellal. The presence of these compounds in the botanical pesticides causes Javanese grasshoppers which eat plants that have been sprayed to experience death due to poisoning and continuous loss of fluid.

References

Achmad, S.A. (1986). Kimia Organik Bahan

Alam. Jakarta: Universitas Terbuka.

Armanzah, R. S., & Hendrawati, T. Y. 2016. Pengaruh waktu maserasi zat antosianin sebagai pewarna alami dari ubi jalar ungu (Ipomoea batatas L. Poir). Seminar Nasional Sains dan Teknologi 2016 Fakultas Teknik Universitas Muhammadiya Jakarta 8 November 2016, 1–10. jurnal.umj.ac.id/index.php/semnastek%0Ap-ISSN.

Arteel, G. E., & Sies, H. 1999. Protection against peroxynitrite by cocoa polyphenol oligomers. FEBS Letters, 462, 167–170. https://doi.org/https://doi.org/10.1016/S0014-5793(99)01498-2.

Asmaliyah, Hadi, E. E., & Irianto, R. S. B. 2019. Pests and diseases on forest plant in burned peatlands in South Sumatra. IOP Conference Series: Earth and Environmental Science, 308(1). https://doi.org/10.1088/1755-1315/308/1/012071.

Astuti, W., & Widyastuti, C. R. 2016. Pestisida organik ramah lingkungan pembasmi hama tanaman sayur. Rekayasa, 14(2), 115–120.

Direktorat Jenderal Perkebunan. 2020. Sistem Pelaporan dan Rekapitulasi Data OPT (Sipereda OPT). Dikutip pada 21 November 2022 dari https://sipereda.ditjenbun.pertanian.go.id/.

Human Metabolome Databese (2007). http://www.hmdb.ca/ , diakses 15 Desember 2015.

Harborne, J. B. 1987. Metode Fitokimia “diterjemahkan oleh Kosasih Padmawinata dan Iwang Soediroâ€. Bandung: Penerbit ITB.

Harrison, R. L., & Bonning, B. C. 2010. Proteases as insecticidal agents. Toxins, 2(5),935–953. https://doi.org/10.3390/toxins2050935.

Hasyim, A., Setiawati, W., Murtiningsih, R., & Sofiari, E. 2010. Efikasi dan persistensi minyak serai sebagai biopestisida terhadap Helicoverpa armigera Hubn. (Lepidoptera: Noctuidae). J. Hort, 20(4), 377–386.

Julaily, N., Mukarlina, & Setyawati, T. R. 2013. Pengendalian hama pada tanaman sawi (Brassica juncea L.) menggunakan ekstrak daun pepaya (Carica papaya L.). Protobiont, 2(3), 171–175. https://doi.org/http://dx.doi.org/10.26418/protobiont.v2i3.3889

Kardinan, A. 2009. Kearifan lokal penggunaan pestisida nabati dalam pengendalian hama tanaman menuju sistem pertanian organik (Issue April). Badan Penelitian dan Pengembangan Pertanian. http://repository.pertanian.go.id/handle/123456789/16399.

Kurniawan, B., Rapina, R., Sukohar, A., & Nareswari, S. 2015. Effectiveness of the pepaya leaf (Carica papaya Linn) ethanol extract as larvacide for aedes aegypti instar III. J Majority, 4(5), 76–84.

Marjoni, R. 2016. Dasar-dasar fitokimia untuk diploma III farmasi. Jakarta: CV Trans Info Media.

Muchlisah, F. 2009, Tanaman Obat keluarga (TOGA). Penebar Swadaya.

Obenu, N. M., Edi, E., & Adu, R. E. 2021. Identification chemical compositions of lemongrass plant (Cymbopogon nardus L.) Dawan Tribe, Oenenu Village, North Central Timor Regency. Jurnal Akademika Kimia, 10(2), 93–97. https://doi.org/https://doi.org/10.22487/j24775185.2021.v10.i2.pp93-97

Ridhwan, M., & Isharyanto. 2016. Potensi kemangi sebagai pestisida nabati. Jurnal Serambi Saintia, 4(1), 27–34.

Rismayani. 2013. Manfaat buah maja sebagai pestisida nabati untuk hama penggerek buah kakao (Conopomorpha cramerella). Warta Penelitian Dan Pengembangan Tanaman Industri, 19(3), 1–3.

Sanjaya, Y., Dinyati, A., Syahwa, D., Aulia, I. D., Rijal, M. S., Priyanti, Khairiah, A., Riyanti, R., Lathifah, S., & M, D. 2021. Studi eksplorasi pemanfaatan jenis-jenis tanaman sebagai pestisida nabati di perumahan Pondok Arum, Kecamatan Karawaci, Kota Tangerang, Banten. Prosiding SEMNAS BIO 2021 Universitas Negeri Padang, 1, 267–279. https://doi.org/https://doi.org/10.24036/prosemnasbio/vol1/37

Soekamto, M. H., Ohorella, Z., & Ijie, J. R. 2019. Perlakuan benih padi yang disimpan dengan pestisida nabati sereh wangi terhadap hama bubuk padi (Sitophilus oryzae L.). Median: Jurnal Ilmu Ilmu Eksakta, 11(2), 13–22. https://doi.org/10.33506/md.v11i2.550

Sukorini, H. 2006. Pengaruh pestisida organik dan interval penyemprotan terhadap hama Plutellaxylostella pada budidaya tanaman kubis organik. GAMMA, 2(1), 11–16.

Wijaya, I., Wirawan, I., & Adiartayasa, W. 2018. Uji Efektivitas Beberapa Konsentrasi Ekstrak Daun Kirinyuh (Chromolaena odorata L.) terhadap Perkembangan Ulat Krop Kubis (Crocidolomia pavonana F.). Jurnal Agrotop, 8(1), 11–19.

Wulandari, E., Liza, A. K., & Ridwan, M.

Pestisida nabati pembasmi hama ramah lingkungan untuk petani tebuwung. Jurnal Abdikarya : Jurnal Karya Pengabdian Dosen Dan Mahasiswa, 03(04), 352–357.

Downloads

Published

2023-08-12

How to Cite

Akmalina, R., Lukita, M., Khotimah, K., Handini, H., & Rismawati, R. (2023). Daun Pepaya (Carica Papaya) dan Serai (Cymbopogon citratus) Sebagai Pestisida Nabati Belalang Kayu (Valanga nigricornis). Jurnal Ilmiah Teknik Kimia, 7(2), 56–63. https://doi.org/10.32493/jitk.v7i2.27865